Buffalo Chicken Wings

Buffalo Chicken Wings

Courtesy of ShoptoCook 2 Servings • 10 Min. Prep Time • 45 Min. Cook Time • Carrot and Celery Sticks Blue Cheese
Ingredients
2 lbs. chicken wings
1/3 c. hot pepper sauce
1/3 c. butter or margarine, melted

Directions:

1. Mix sauce with melted butter or margarine.

2. Coat chicken wings with sauce.

3. Place wings on baking sheet lined with aluminum foil.

4. Bake at 400° F for 45 minutes, turn occasionally. If hotter wings are desired brush with additional hot sauce after cooking.

Wine Pairings:

Riesling/Rhine, Beaujolais, Gewürztraminer